Convotherm is German engineering at its finest. Created under the slogan, “Intelligent Simplicity,” Convotherm is the industry standard for high-end combi ovens that offer an exciting culinary experience, more efficient kitchen workflow, greater safety, and a wider menu for your diners.
Founded in 1976, Convotherm has grown into a globally recognised brand located in some of the world’s most respected kitchens. Convotherm combi ovens come in four different series ranges to meet your needs:
Convotherm Maxx Pro Series – Designed for professionals
Manufactured in Germany, this new family of Convertherm premium ovens is designed for professionals, featuring optimised functions, advanced digitalisation, consistent energy & resource efficiency, and state of the art user-friendliness.
The Maxx Pro series has a triple glass cooking chamber door and redesigned door handle with antibacterial coating with sure-shut function for improved energy efficiency and safety.
Convotherm Maxx Series – High-tech at a low price
The Convotherm Maxx offers speed and efficiency for cooking with simple operation and cutting-edge technology all with a surprisingly small price tag for kitchens of all sizes.
Economical operating costs along with environmental friendliness. reliability and a long service life, the Maxx series is German engineering at a great price.
Convotherm 4 Series – Heavy-duty, high-volume workhorse
The Convotherm 4 Deluxe and Convotherm 4 EasyDial floor-standing units are durably built combi ovens for heavy-duty daily use in high-volume kitchens where top performance and large quantities are required.
The Convotherm 4 series come in four model variants—gas or electric, direct steam or boiler versions. And, like all Convotherm combi ovens, it’s ENERGY STAR certified for exceptional energy efficiency and environmentally friendly design.
Convotherm Mini Series – Small, but powerful
A smaller unit with a powerful punch, the Convotherm Mini series allows you to install a professional Convotherm combi oven in the tightest spaces.
With a width of only 51.5 cm, the Mini series fits in just about any kitchen, yet offers a surprisingly spacious cooking chamber. The mobile versions provide additional mobility and feature a built-in water and wastewater drawer.
Optimized Workflows with Convotherm Management Functions
Quality Management
Using sophisticated airflow sensor technology and different fan speeds, the Convotherm airflow management offers uniform results, even with the most sensitive menu items.
Along with well-designed air flow technology, there is an intelligent, programmable interaction of steam, hot air and cook time for perfect results with every meal.
BakePro: Traditional, multi-level baking function for all baked goods
Crisp&Tasty: Five programmable moisture levels for foods requiring a crispy finish
Rise&Ready: Specially designed for fresh yeast dough
Production Management
Convotherm’s intelligent Production Management Functions allow you maintain a total overview—even with the most complex processes.
ConvoServe: Intelligent process for à la carte service, buffets, and banqueting.
TrayTimer: Individually set the cooking and baking times for each product on each shelf
TrayView: The LED display shows what is cooking or baking on each shelf
Press&Go: Automatically select cooking and baking modes
Integrated Cookbook: six preset categories with storage of up to 399 cooking profiles with up to 20 cooking steps
Climate Management
Convotherm’s innovative ACS+ closed system increases energy efficiency by retaining the ideal balance between heat and moisture within the chamber. Whether you are stewing, gratinating, steaming, grilling or baking, Convotherm engineering ensures the ideal cooking climate every time.
HumidityPro: Multi-level custom moisture control for optimal cooking conditions
Crisp&Tasty: Removes moisture while pumping in fresh air to dehumidify the cooking chamber
ecoCooking: Using sophisticated airflow technology, it’s ideal for foods with long cooking times
Delta-T cooking: Gentle cooking or sous-vide at low-temperatures for longer cook times
Cleaning Management
Convotherm’s fully automated ConvoClean and ConvoClean+ means there is no chemical contact with the user for increased safety.
The Cleaning Scheduler allows the creation of custom cleaning profiles with a custom name and icon so you can easily start with the touch of a button.
You can also place cutlery and other heat-resistant kitchen utensils in your combi steamer for deep cleaning.
Convotherm At Caterlink
Caterlink offers an extensive line of Convotherm products to meet all the needs of professional kitchens in restaurants both large and small. Contact our sales team to learn more.
